Ingredients
- 480ml fresh Mango, cubed
- 4 Habanero Peppers, de-seeded
- 120ml Magical Honey
- 78ml Sugar
- 240ml Water
- 15ml Turmeric
- 15ml Sea Salt
MagicalButter Machine
Directions
- Optional: In a frying pan over medium heat, cook the habanero peppers with some oil for 10-15 minutes to soften.
- Place all of the ingredients into theMagicalButter machine and secure the lid.
- Set the temperature to190°F/87°C and then press the 1 Hour Oil button.
- Once your cycle is complete you’re ready to sauce your ribs! Store in a squirt bottle or glass jar in the fridge.